Can you suddenly develop food intolerance
Food intolerances are non-immunological adverse reactions of the body to certain foods and additives. These reactions occur because of established disorders, so they do not develop suddenly, as with allergies. There may be sensitization to allergens and produce a sudden reaction to food to which one was not previously allergic. Food intolerances generate difficulty in […]
What are the most common symptoms of food intolerance
Food intolerance is the adverse non-immunological reaction of the body to the ingestion of certain foods, additives, and preservatives. This reaction can be metabolic when there is a deficit of enzymes involved in the metabolism of food; pharmacological, when there are chemical compounds naturally present in food; or indeterminate in which both of the above-described […]